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Old Recipes
Meat
Braised Lamb Shanks with Quinoa
Buffalo Hamburger on Whole Wheat Bun
Curried Turkey Stew with Mushrooms and Carrots and Green Bean Salad
Roasted Lamb in Herbs and Pomegranate Marinade
Beef and Guinness Pie with Chanterelle Mushrooms
Old-Fashioned Veal Fricassee or Veal Stew with Mushrooms
Sauteéd Buffalo Liver with Onions and Homemade Cranberry Vinaigrette
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About Me
Yelena Strokin
Photojournalist
, mother, wife.
Love to cook.
Now in food photography.
Newtown, Pennsylvania
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Blog Archive
►
2012
(35)
►
February
(14)
Cranberry-Meringue Tart (Tarte Meringuee Aux Airel...
Local Farms and Sauteéd Buffalo Liver with Onions ...
Peach, Oatmeal and Apricot Jam Cupcakes or Muffins...
Mussels in White Wine Sauce with Onions and Tomato...
Oatmeal Chocolate Chip Cookies with Flax, Chia and...
Chocolate Covered Strawbberies - Happy Valentine’...
Salmon Rice Soup with Seaweed
Blackberry No-Bake Cheesecake - Pre Valentine's Da...
Baked Skate with Lightly Roasted Tomatoes
Old-Fashioned Veal Fricassee or Veal Stew with Mus...
French Chocolate Cake - Gateau au Chocolat
Warm Potato Salad with Smoked Oysters, Sauté Mushr...
Baked Scallops with Cheese and Wine Sauce
Roasted Brussels Sprouts with Capers, Walnuts and ...
►
January
(21)
Strawberry Mousse with Crème Patissiere
Rum-Raisin Bread Pudding - the Perfect Valentine's...
Shrimp with Garlic and Parsley - The Best Sizzling...
Redish Salad and Berry Drink "Mors"
Carrot, Apple and Orange Salad with Ginger Dressin...
Kougelhopf - Fruit and Almond Ring, the Perfect Br...
Preserved Lemons with Rosemary
Homemade and Ayurvedic tips for skin care
Celeriac and Spinach Soup with Baked Kale Chips
Sautéed Zucchini, Mushrooms and Tomatoes with Curr...
Spicy Bean Soup (Potage Tour D'argent)
Sun-dried Tomato Bread with Onions
Red Cabbage Salad with Carrots and Apples
Persimmon Bundt Cakes (Fat Free and Vegan)
Beef and Guinness Pie with Chanterelle Mushrooms
Mushrooms with Madeira sauce
Roasted Tomato Bisque with Porcini Mushroom Oil
Creme Brulee
A Glimpse at Recipes of The Past: Gateau Grand Mar...
Roasted Cauliflower Soup with Garbanzo Beans and C...
The Noncollapsible Cheese Souffle with Mushrooms a...
▼
2011
(82)
►
December
(9)
Vanilla Almond Half-Moons or Vanillekipferl, Austr...
Dill-Cured Wild Alaskan Sockeye Salmon (Gravlax)
Creamy Mushroom Soup
Roasted Lamb in Herbs and Pomegranate Marinade
Candied Winter Citrus Cake
Chicken Liver Pâté with Mushrooms and Sage, served...
Molded Gingerbread Cookies with Clear Sugar Glaze
Lemon Ricotta Cookies with Lemon and Cranberry Gla...
Curried Turkey Stew with Mushrooms and Carrots and...
►
November
(15)
A Glimpse at Recipes of The Past: Lumberjack Cooki...
Lentil Soup with Homemade Turkey Stock - Amazingly...
Mushroom and Red Onion Tart with Gorgonzola Cheese...
Salmon Mousse - Gorgeous Appetizer for Holiday
Crunchy Sesame Seed Cookies
The Pavlova with Lemon Cream, and Berries - The Pe...
►
October
(9)
►
September
(12)
►
August
(10)
▼
July
(19)
Lobster and Corn Chowder
Borscht with Turkey Meatballs
Almond Poppy Seed Bread
Pasta with Shrimp and Garlic Cream Souce
Candied Lemon Zest
Fried Basa Fish Fingers with Country Rémoulade
Cherry Clafoutis in Ramekins
Pan-fried Yellow Tomatoes with Pistachio Relish
Cucumber and Radish Carpaccio Salad
Apricot Bread with Walnuts and Peaches in Vanilla ...
Braised Lamb Shanks with Quinoa
Chocolate and Hazelnut Meringue Cake Happy Birthd...
Mushroom Julien - Cocotte
Blueberry and Peach Pie
Baked Tomatoes and Zucchini with Peach Salsa
Banana Bread with the Almond Crème Anglaise
Buffalo Hamburger on Whole Wheat Bun
Apricot Jam with Lavender
Plums and Almond Frangipane Tart
►
June
(8)
Popular Posts
Shrimp with Garlic and Parsley - The Best Sizzling Spicy Appetizer
Appetizers are purely for fun. Hors d'oeuvres the French call them: "outside of the works." They are likely to have a wicked lot of cal...
Cranberry-Meringue Tart (Tarte Meringuee Aux Airelles) Beautiful Winter Dessert
Although, we are all waiting for the spring to come, I think there are a few winter recipes that we like to try before the sunny days are ...
Peach, Oatmeal and Apricot Jam Cupcakes or Muffins, You decide!
Honestly, I don’t know what the difference between Cupcakes is and Muffins. Do you? I like to hear your thoughts. Makes: 20 Ingredie...
Mussels in White Wine Sauce with Onions and Tomatoes - The appetizer that should be in every cook’s repertoire
I of the things I admire about French cooking is the fact that inexpensive foods are given the same loving treatment as the luxury items, ...
Oatmeal Chocolate Chip Cookies with Flax, Chia and Hemp Seeds - It can't be better than this
Oatmeal Chocolate Chip Cookies with Flax, Chia and Hemp Seeds - It can't be better than this. These are protein-packing cookies, with just...
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