I had some lovely time with my dear friends and clients in Winter Park, Florida at the beginning of September. My photography exhibition was taking place at AXIOM gallery while I visited Jeff and Bryan (the owners of The Ancient Olive store) at the same time. They were the first people who loved my still life art photography and we have worked together on branding for their stores. I was so happy to see their shopping bags, business cards and company stationery beautified by my art.
Jeffrey and Bryan are very dear to me and finally, we got to meet and spend some time together. There is so much to do in Winter Park, but the town’s most attractive place is their store. The Ancient Olive carries a boutique assortment of amazing cheeses, jams, mustards, sauces, oils, and vinegar. The store itself is absolutely lovely and that extends to the people who work there. I have tasted many delicious gourmet foods my only regret was having an only small suitcase with me 😊 Regardless, my family was happy with the gifts from the shop, the only problem – it was all gone in no time-))
I have created this recipe using amazing products sold by The Ancient Olive – Honey Bell Orange vinegar. I think it is best when paired with vegetables and grains in a side dish.